Here is an extract from our extensive menu.

              SUBJECT TO CHANGE.

LUNCH MENU

STARTERS

 

SOUPS

                                                                                                              

SOUP OF THE DAY                                                                             3.25    

 

COLD STARTERS

 

MIXED MELON with Raspberry and Drambuie Coulis                      3.50          

EGG HARLEQUIN                                                                                       3.25          

CLASSIC PRAWN COCKTAIL                                                                   4.95          

SMOKED SALMON with balsamic dressing                                         4.10          

HOMEMADE CHICKEN LIVER PÀTE with port and red currant sauce       4.75          

BRUSHETTA (fresh tomato, basil, garlic & olive oil)                          3.50          

 

 

HOT STARTERS

 

CHEESE AND SALSA NACHO                                                                 3.60          

CHICKEN AND SALSA NACHO                                                                4.85          

CHICKEN PAKORA                                                                                    4.10          

HAGGIS PAKORA                                                                            3.95                      

DIPS:

 CHILLI, GARLIC MAYO,

ONION + CHIVE, MARIE ROSE, SWEET CHILLI, BBQ OR SALSA

ARE AVAILABLE WITH FOLLOWING STARTERS:

ADDITIONAL DIPS £0.50

BREADED MUSHROOMS                                                                         3.95          

POTATO CUTS                                                                                          3.95          

MIXED COMBO for 1:

Breaded Mushrooms, Haggis Pakora and Potato Cuts                         4.35 

MIXED COMBO TO SHARE:

Breaded Mushrooms, Haggis Pakora and Potato Cuts                            7.75

 

 

GARLICBREAD                                                                                 3.10                     

MOZZARELLA BREAD                                                                     3.85          

 

 

 

 

MAIN COURSE

 

ALL MEALS ARE SERVED WITH VEGETABLES, CHIPS OR BOILED POTATOES.

SALAD IS AN EXTRA £0.95

 

STEAKS

 

MINUTE STEAK                                                                                           8.75

SIRLOIN STEAK 8°Z                                                                                  14.75

FILLET STEAK    8°Z                                                                                 19.25

GAMMON STEAK topped with fried egg or fruit, Au Gratin (75p)   8.75

 

 

SIZZLING STEAKS   

 

SERVED ON A HOT PLATTER

WITH MUSHROOMS, ONIONS AND SIDE SALAD

 

 

 

 

SIRLOIN SIZZLER                                                                                     15.75

FILLET SIZZLER                                                                                        19.75

 

 

     (PLEASE ALLOW 25 MINUTES FOR A WELL DONE STEAK)

 

 

SAUCES AVAILABLE WITH STEAKS (£1.90)

 

                                     PEPPER, cream and black peppercorn

                                     DRAMBUIE, cream, onion and Drambuie

                                     DIANE, cream, red wine, brandy and mustard

 

 

 

FISH DISHES

 

DEEP FRIED SCAMPI                                                                                8.25       

HADDOCK IN DRESSING                                                                          8.50       

HADDOCK MORNAY                                                                                  8.50      

HADDOCK IN BATTER                                                                              8.50      

GRILLED SALMON STEAK with Balsamic dressing                           9.50

GRILLED COD with fresh tomato and cheese SAUCE  8.25                                                                                                  

                                                                        

 

DUTCH INN FAVOURITES

                                                                                          

MACARONI CHEESE                                                                                 7.25       

HOMEMADE LASAGNE with chopped salad and coleslaw            7.95             

BREAST OF CHICKEN CURRY with rice                                                  8.25       

CAJUN CHICKEN BREAST served with chopped salad & coleslaw   8.50       

CHICKEN HIGHLANDER stuffed with haggis and covered in Drambuie Sauce 8.95

SAUTED LIVER, BACON AND ONIONS served with mashed potatoes  7.75       

PORK SCHNITZEL & PEPPER SAUCE                                                        7.95

VARIOUS OMELETTES (please ask)                                   from            7.75       

 

                  BAGUETTES, PANINI & WRAPS

 

 

 

COLD

 

BLT                                  5.50

CHEESE & COLESLAW       5.25

CHICKEN MAYONNAISE     5.75

TUNA MARIE ROSE           5.25

PRAWN MARIE ROSE         6.95

 

MAKE IT A COMBO BY ADDING CHIPS (extra £1) OR SOUP (extra £1.95)

 

 

 

 

 

HOT

 

STEAK & ONION served with salad and chips 8.25

 

CAJUN CHICKEN served with salad and chips 8.25

 

                        BAKED POTATOES

 

 

SERVED WITH CHOPPED SALAD AND COLESLAW….

CHOOSE FROM THE FOLLOWING TOPPINGS:

 

CHILLI CON CARNE                                         6.95                               

MACARONI CHEESE                                         6.95

CHICKEN MAYONNAISE                                 6.95

CHEESE & COLESLAW                                     6.50

TUNA MARIE ROSE or MAYONNAISE             6.50

PRAWN MARIE ROSE                                     7.95

 

 

 

BURGERS:

HOMEMADE BURGER (topped with lettuce, onion and tomato) SERVED WITH

FRENCH FRIES AND COLESLAW                                                              7.95

 

THE FOLLOWING TOPPINGS ARE AVAILABLE - £0.50 per topping

 

                                     Cheese, Red Onion, Chili-Relish,

                                         Bacon, Pepper Sauce or Salsa

VEGETARIAN DISHES

                                                                                                                 

MUSHROOM STROGANOFF with rice                                                      7.95      

HOMEMADE VEGETABLE LASAGNE with chopped salad & coleslaw       8.25    

BROCCOLI, CAULIFLOWER, POTATO & RED PEPPER CURRY with rice       8.10      

 

SALADS                                                                                    

CHEESE AND FRUIT               7.95       CHICKEN BREAST                   8.75       

YORK HAM                              8.50       MIXED MEAT                               9.25  

SEAFOOD                                9.25       ROAST BEEF                               8.95     

PRAWN MARIE ROSE            9.25       TUNA MARIE ROSE                 8.10

 

                          

SIDE ORDERS

GARLIC BREAD                       3.10           COLESLAW                              1.50

ONION RINGS                         1.00           FRENCH FRIES                        2.50

FRIED MUSHROOMS              1.00           SIDE SALAD                            2.50

FRIED ONIONS                        1.00           BREAD AND BUTTER (P/P)     0.50

 

CHILDREN’S MEALS £4.25

 

ALL SERVED WITH CHIPS OR POTATOS AND VEGETABLES

COMES WITH STRAWBERRY OR VANILLA ICE CREAM

 

FILLET OF FISH               VARIOUS COLD MEATS

                                SCAMPI                            CHICKEN NUGGETS

                                MACARONI CHEESE         STEAK PIE

                                JUMBO SAUSAGE            CHICKEN CURRY

                                HAMBURGER/CHEESEBURGER IN A BUN

 

SWEETS

 

ALL SERVED WITH FRESH CREAM, ICE CREAM OR CUSTARD

 

HOMEMADE DESSERTS

                                                                                               

STICKY TOFFEE PUDDING                                                                              3.95             

FRUIT CRUMBLE                                                                3.80     

CARAMEL SHORTCAKE                                                     .80    

VANILLA CHEESE CAKE Topped with choice of toppings:

 RASPBERRY AND DRAMBUIE, FRESH STRAWBERRIE, MALTESERS            3.95    

 

FAVOURITES

 

APPLE AND CARAMEL PIE                                                                                3.80 

HOT CHOCOLATE FUDGE CAKE                                                                   3.85  

PROFITEROLES AND CARAMEL SAUCE                                                      3.95  

 

SUNDAES

 

BANOFFEE MERINGUE banana, meringue, toffee sauce, vanilla ice cream, cream   4.10 

CARAMEL with banana, biscuit, vanilla ice cream, caramel sauce and cream         4.10  

PEACH MELBA peaches, strawberry and vanilla ice cream, strawberry sauce cream     3.50    

ETON MESS with crushed meringue, raspberries, custard, vanilla ice cream and cream 4.10 

STRAWBERRY & MERINGUE with vanilla & strawberry ice cream, meringues

                                                         Sliced strawberries and cream                     4.10   

 

SELECTION OF ICE CREAM

                                                                                                                 

VANILLA                2.95               MINT CHOC CHIP                                3.50

STRAWBERRY       2.95               WHITE CHOCOLATE                            3.50

TABLET                 3.50

 

CHEDDAR, STILTON AND BRIE WITH CRACKERS                        4.50

 

SELECTION OF COFFEE (please ask)                         from               1.65

TEA                                                                                                            1.65

LIQUER COFFEE’                                                     from                        4.95

EVENING MENU

STARTERS

 

SOUPS

                                                                                                                

SOUP OF THE DAY                                                                               3.75    

 

COLD STARTERS

 

GALIA MELON with Raspberry Coulis                                                  3.50      

EGG HARLEQUIN                                                                                3.50      

CLASSIC PRAWN COCKTAIL                                                                 4.95     

HOMEMADE CHICKEN LIVER PÀTE with port and red currant sauce 

4.95     

PICKLED SWEET HERRING                                                                       3.85

TUNA MARIE ROSE                                                                             3.85      

BRUSHETTA (fresh tomato, basil, garlic & olive oil)                        3.50      

 

 

 

HOT STARTERS

 

CHEESE AND SALSA NACHO                                                               3.75     

CHICKEN NACHO                                                                                 4.85     

CHICKEN PAKORA                                                                               4.25     

HAGGIS PAKORA                                                                                  3.95     

 

 

DIPS:

 CHILLI, GARLIC MAYO,

ONION + CHIVE, MARIE ROSE, SWEET CHILLI, BBQ OR SALSA

ARE AVAILABLE WITH FOLLOWING STARTERS:

Additional dips £0.50

 

BREADED MUSHROOMS                                                                      3.95    

POTATO CUTS                                                                                       3.95    

MIXED COMBO FOR 1 - Mushrooms, Haggis Pakora and Potato Cuts    4.35   

MIXED COMBO TO SHARE                                                                       7.75

 

GARLIC BREAD                                                                                        3.30   

MOZZARELLA BREAD                                                                                3.95   

 

 

 MAIN COURSE

 

ALL MEALS ARE SERVED WITH VEGETABLES,

CHIPS OR BOILED POTATOES

 

STEAKS

 

MINUTE STEAK                                                                                         8.95

SIRLOIN STEAK 8oz                                                                                 14.95

FILLET STEAK    8oz                                                                                19.25

GAMMON STEAK topped with fried egg or fruit, Au Gratin (75p)              8.75

 

SIZZLING STEAKS   

 

SERVED ON A HOT PLATTER

WITH MUSHROOMS, ONIONS AND SIDE SALAD

 

 

 

SIRLOIN SIZZLER                                                                                    15.75

FILLET SIZZLER                                                                                      19.75

 

 

SAUCES AVAILABLE WITH STEAKS (1.95)

 

                                   PEPPER, cream and black peppercorn

                                   DRAMBUIE, cream, onion and Drambuie

                                   DIANE, cream, red wine, brandy and mustard

 

                       (PLEASE ALLOW 25 MINUTES FOR A WELL DONE STEAK)

 

 

 

 

 

FISH DISHES

                                                                                          

DEEP FRIED SCAMPI with salad and coleslaw                                    8.95       

HADDOCK IN DRESSING                                                                       9.10    

HADDOCK IN BATTER                                                                         9.10      

HADDOCK MORNAY                                                                           9.10       

GRILLED SALMON STEAK with Sweet Chilli Dressing                           9.85

GRILLED COD Topped with fresh tomato and cheese sauce 8.95                                     

                                                                                                                 

 

DUTCH INN FAVOURITES

                                                                                          

HOMEMADE STEAK PIE                                                                         8.95   

MACARONI CHEESE                                                                             8.25    

HOMEMADE LASAGNE with chopped salad and coleslaw                         8.50    

BREAST OF CHICKEN CURRY with rice                                                   8.95    

CHICKEN HIGHLANDER stuffed with haggis & covered in Drambuie sauce   9.75    

CAJUN CHICKEN BREAST served with chopped salad and coleslaw               9.10    

VARIOUS OMELETTES (please ask)                                      from            8.95

STEAK AND ONION BAGUETTE with salad and fries                                 8.50

SAUTE LIVER, BACON AND ONIONS                                                        7.95   

PORK SCHNITZEL WITH CREAMY PEPPER SAUCE                                  8.50  

SIZZLING MEXICAN CHICKEN, with tortilla wraps                                 9.95    

SIZZLING MEXICAN STEAK, with tortilla wraps                                    9.95     

 

 

BURGERS       

 

HOMEMADE BURGER (topped with lettuce, onion and tomato) SERVED WITH

FRENCH FRIES AND COLESLAW                                                              8.75

 

THE FOLLOWING TOPPINGS ARE AVAILABLE - £0.50 per topping

 

                                     Cheese, Red Onion, Chili-Relish,

                                         Bacon, Pepper Sauce or Salsa                        

 

CAJUN CHICKEN BURGER served with fries and coleslaw                     8.95

 

VEGETARIAN DISHES

 

MUSHROOM STROGANOFF with rice                                                      8.65 

HOMEMADE VEGETABLE LASAGNE with chopped salad and coleslaw    8.85

BROCCOLI, CAULIFLOWER, POTATO & RED PEPPER CURRY with rice  8.65 

 

SALADS

                                                                                                                 

CHEESE AND FRUIT      8.50         YORK HAM                                     8.85     

CHICKEN BREAST         8.95         PRAWN MARIE ROSE                          9.50

MIXED MEAT                 9.50        SEAFOOD                                             9.50

 ROAST BEEF                9.50        TUNA MARIE ROSE                              8.50

 

 

SIDE ORDERS

 

GARLIC BREAD                       3.30                          COLESLAW               1.50

ONION RINGS                         1.25                          FRENCH FRIES         2.50

FRIED MUSHROOMS              1.25                          SIDE SALAD             2.50

BREAD AND BUTTER (P/P)     0.50

 

 

CHILDRENS MENU:

 

ALL SERVED WITH CHIPS OR POTATOS AND VEGETABLES

COMES WITH STRAWBERRY OR VANILLA ICE CREAM

£4.50

 

                           FILLET OF FISH                           VARIOUS COLD MEATS

                           SCAMPI                                        CHICKEN NUGGETS

                           MACARONI CHEESE                     STEAK PIE

                           JUMBO SAUSAGE                        CHICKEN CURRY

                                 HAMBURGER/CHEESEBURGER IN A BUN  

 

SWEETS

 

ALL SERVED WITH FRESH CREAM, ICE CREAM OR CUSTARD

 

HOMEMADE DESSERTS

                                                                                                                                                           

STICKY TOFFEE PUDDING                                                                       4.10       

FRUIT CRUMBLE                                                                                     3.95        

CARAMEL SHORTCAKE                                                                           3.95        

 

VANILLA CHEESE CAKE – choose from the following toppings:

RASPBERRY AND DRAMBUIE                                                               4.00           

MALTESER                                                                                            4.00

FRESH STRAWBERRIES                                                                         4.00 

 

FAVOURITES

 

APPLE AND CARAMEL PIE                                                                 3.80       

HOT CHOCOLATE FUDGE CAKE                                                        3.80       

PROFITEROLES AND CARAMEL SAUCE                                             3.95       

TRADITIONAL SHERRY TRIFLE                                                          3.80       

 

SUNDAES

 

BANOFFEE MERINGUE banana, meringue, toffee sauce, vanilla ice cream, cream        4.10      

CARAMEL with banana, biscuit, vanilla ice cream, caramel sauce and cream                4.10       

SNOWBALL AND MALTESER snowball, malteser’s, toffee sauce and vanilla              4.10      

                                                       Ice cream pop in a bailey’s add an extra £1.00                     

 

FRUITY FAVOURITES

 

STRAWBERRY & MERINGUE with vanilla and strawberry ice cream,

                                                                                        sliced strawberries and cream        4.10      

PEACH MELBA peaches, strawberry and vanilla ice cream, strawberry sauce cream       3.70      

ETON MESS crushed meringue, raspberries, custard, vanilla ice cream and cream   4.10     

 

 

SELECTION OF ICE CREAM

                                                                                                                 

VANILLA                         3.00         TABLET                                                 3.50

STRAWBERRY                3.00             MINT CHOC CHIP                           3.50        WHITE CHOCOLATE       3.50

 

CHEDDAR, STILTON AND BRIE WITH CRACKERS                                          5.00

 

SELECTION OF COFFEE (please ask)                         from                             1.75

TEA                                                                                   from                                        1.75

LIQUER COFFEE                                                   from                               4.95