Here is an extract from our extensive menu.

              SUBJECT TO CHANGE.

LUNCH MENU

STARTERS

 

SOUPS

                                                                                                              

SOUP OF THE DAY                                                                             3.95    

 

COLD STARTERS

 

MIXED MELON with Raspberry and Drambuie Coulis                      3.75        

EGG HARLEQUIN                                                                                     3.75          

CLASSIC PRAWN COCKTAIL                                                                  5.25          

PICKLED SWEET HERRING                                                                    4.25       

HOMEMADE CHICKEN LIVER PÀTE with port and red currant sauce 5.10    BRUSHETTA (fresh tomato, basil, garlic & olive oil)                          3.95         

 

 

HOT STARTERS

 

CHEESE AND SALSA NACHO                                                                3.95          

CHICKEN AND SALSA NACHO                                                               4.95

BLACK PUDDING BON BONS WITH RED ONION CHUTNEY                            4.25                                                                                                      

DIPS:

 CHILLI, GARLIC MAYO,

ONION + CHIVE, MARIE ROSE, SWEET CHILLI, BBQ OR SALSA

ARE AVAILABLE WITH FOLLOWING STARTERS:

ADDITIONAL DIPS £0.50

 

 

 

SPICY BATTERED CHICKEN GOUJONS                                                  4.95          

HAGGIS PAKORA                                                                                   4.10

BREADED MUSHROOMS                                                                       4.25          

POTATO CUTS                                                                                      4.50          

MIXED COMBO:

Breaded Mushrooms, haggis pakora and Potato Cuts                          4.65          

MIXED COMBO TO SHARE:

Breaded Mushrooms, haggis pakora and Potato Cuts                            8.25

 

 

GARLIC BREAD (6 slices)                                                                         3.75                      

MOZZARELLA BREAD (6 slices)                                                              4.50          

 

 

MAIN COURSE

 

ALL MEALS ARE SERVED WITH VEGETABLES, CHIPS OR BOILED POTATOES.

SALAD IS AN EXTRA £0.95

 

STEAKS

 

MINUTE STEAK                                                                                    9.75

SIRLOIN STEAK 8°Z                                                                                 15.50

FILLET STEAK    8°Z                                                                                19.95

GAMMON STEAK topped with fried egg or fruit, (Au Gratin 75p extra)   9.50

 

 

SIZZLING STEAKS   

 

SERVED ON A HOT PLATTER

WITH MUSHROOMS, ONIONS AND SIDE SALAD

 

 

 

 

SIRLOIN SIZZLER                                                                                     16.25

FILLET SIZZLER                                                                                        20.50

 

 

     (PLEASE ALLOW 25 MINUTES FOR A WELL-DONE STEAK)

 

 

SAUCES AVAILABLE WITH STEAKS (£1.95)

 

                                     PEPPER, cream and black peppercorn

                                     DRAMBUIE, cream, onion and Drambuie

                                     DIANE, cream, red wine, brandy and mustard

                                     MELTED GARLIC BUTTER AND LEMON JUICE

 

 

 

FISH DISHES

 

DEEP FRIED SCAMPI                                                                              9.10      

HADDOCK IN DRESSING                                                                         9.50      

HADDOCK MORNAY                                                                                 9.50     

HADDOCK IN BATTER                                                                             9.50      

GRILLED SALMON STEAK with lemon, ginger and honey                           10.50

                                                                                                                 

                                                                           

 

DUTCH INN FAVOURITES

                                                                                          

MACARONI CHEESE                                                                                7.95     

HOMEMADE LASAGNE with chopped salad and coleslaw                     8.75             

BREAST OF CHICKEN CURRY with rice                                                 8.95       

CAJUN CHICKEN BREAST served with chopped salad & coleslaw        8.95

CHICKEN MARYLAND                                                                              10.50       

CHICKEN HIGHLANDER stuffed with haggis and covered in Drambuie Sauce     9.95

PORK SCHNITZEL & PEPPER SAUCE                                                     8.65

BEEF OLIVES IN PEPPERED GRAVY                                                      8.95

VARIOUS OMELETTES (please ask)                                      from        8.50       

 

                  BAGUETTES, PANINI & WRAPS

 

COLD

 

BLT                                             6.50

CHEESE & COLESLAW          5.95

HAM & CHEESE                       6.50         

CHICKEN MAYO                     6.50

TUNA MARIE ROSE/MAYO   5.95

PRAWN MARIE ROSE             8.50

 

MAKE IT A COMBO BY ADDING CHIPS (extra £1) OR SOUP (extra £1.95)

 

 

HOT

 

STEAK & ONION served with salad and chips 8.95

 

CAJUN CHICKEN served with salad and chips 8.95

 

 

 

 

 

 

 

 

 

 

 

 

                        BAKED POTATOES

 

SERVED WITH CHOPPED SALAD AND COLESLAW….

CHOOSE FROM THE FOLLOWING TOPPINGS:

 

CHILLI CON CARNE                                       7.95                               

MACARONI CHEESE                                        7.75

CHICKEN MAYO                                               7.75

CHEESE & COLESLAW                                   7.50

TUNA MARIE ROSE/MAYO                            7.50

PRAWN MARIE ROSE                                      8.95

 

 

 

 

 

 

 

 

 

 

BURGERS:

HOMEMADE BURGER (topped with lettuce, onion and tomato) SERVED WITH

FRENCH FRIES AND COLESLAW                                                             8.85

 

THE FOLLOWING TOPPINGS ARE AVAILABLE - £0.50 per topping

 

                                     Cheese, Red Onion, Chili-Relish,

                                         Bacon, Pepper Sauce or Salsa

 

VEGETARIAN DISHES

                                                                                                               

MUSHROOM STROGANOFF with rice                                                     8.75     

HOMEMADE VEGETABLE LASAGNE with chopped salad & coleslaw   8.95   

BROCCOLI, CAULIFLOWER, POTATO & RED PEPPER CURRY with rice       8.95    

 

SALADS                                                                                   

CHEESE AND FRUIT             8.75      CHICKEN BREAST                      9.50       

YORK HAM                              8.95       MIXED MEAT                             10.25  

SEAFOOD                               9.95      ROAST BEEF                               9.95    

PRAWN MARIE ROSE           10.25     TUNA MARIE ROSE                  8.75

SIDE ORDERS

GARLIC BREAD                      3.50           COLESLAW                            1.50

ONION RINGS                         1.25           FRENCH FRIES                      2.95

FRIED MUSHROOMS              1.25           SIDE SALAD                          2.50

FRIED ONIONS                       1.25          BREAD AND BUTTER (P/P)   0.50

 

CHILDREN’S MEALS 4.95

 

ALL SERVED WITH CHIPS OR POTATOS AND VEGETABLES

COMES WITH STRAWBERRY OR VANILLA ICE CREAM

 

                                FILLET OF FISH               VARIOUS COLD MEATS

                                SCAMPI                            CHICKEN NUGGETS

                                MACARONI CHEESE         STEAK PIE

                                JUMBO SAUSAGE            CHICKEN CURRY

                                HAMBURGER/CHEESEBURGER IN A BUN

 

SWEETS

 

ALL SERVED WITH FRESH CREAM, ICE CREAM OR CUSTARD

 

HOMEMADE DESSERTS

                                                                                               

STICKY TOFFEE PUDDING                                                                         4.25              

FRUIT CRUMBLE                                                                                              3.90     

CARAMEL SHORTCAKE                                                                                   3.90    

VANILLA CHEESE CAKE Topped with choice of toppings:

 RASPBERRY AND DRAMBUIE, FRESH STRAWBERRIE, MALTESERS                     4.25    

 

FAVOURITES

 

APPLE AND CARAMEL PIE                                                                               3.90             

HOT CHOCOLATE FUDGE CAKE                                                                    3.90  

PROFITEROLES AND CARAMEL SAUCE                                                        4.10   

 

SUNDAES

 

BANOFFEE MERINGUE banana, meringue, toffee sauce, vanilla ice cream, cream         4.50

SNOWBALL & MALTESER vanillia ice cream, snowball, Malteser, toffee sauce

                                                                     & cream (pop in a baileys’ add £1)            4.50

CARAMEL with banana, biscuit, vanilla ice cream, caramel sauce and cream                  4.50 

PEACH MELBA peaches, strawberry and vanilla ice cream, strawberry sauce cream       3.90   

ETON MESS with crushed meringue, raspberries, custard, vanilla ice cream and cream 4.50 

STRAWBERRY & MERINGUE with vanilla & strawberry ice cream, meringues

                                                         Sliced strawberries and cream                               4.50  

 

SELECTION OF ICE CREAM

                                                                                                              

VANILLA                      3.25              MINT CHOC CHIP                               4.25

STRAWBERRY             3.25               WHITE CHOCOLATE/CHOCOLATE  4.25

RASPBERRY RIPPLE   4.10               TABLET                                            4.25

 

CHEDDAR, STILTON AND BRIE WITH CRACKERS                                5.50

 

SELECTION OF COFFEE (please ask)                         from                     1.95

TEA                                                                                                            1.95

LIQUER COFFEE’                                                     from                     5.50

 

EVENING MENU

STARTERS

 

SOUP OF THE DAY                                                                                    4.10

 

COLD STARTERS

 

MIXED MELON with Raspberry and Drambuie Coulis                              3.75      

EGG HARLEQUIN                                                                                      3.75      

CLASSIC PRAWN COCKTAIL                                                                     5.50     

HOMEMADE CHICKEN LIVER PÀTE with port and red currant sauce    5.10     

PICKLED SWEET HERRING                                                                       4.10      

TUNA MARIE ROSE                                                                                   3.85      

BRUSHETTA (fresh tomato, oregano, garlic & olive oil)                           3.95      

 

 

 

HOT STARTERS

 

CHEESE AND SALSA NACHO                                                                   3.95     

CHICKEN NACHO                                                                                      4.95

BLACK PUDDING BON BONS WITH RED ONION CHUTNEY                     4.25

 

 

 

DIPS:

 CHILLI, GARLIC MAYO,

ONION + CHIVE, MARIE ROSE, SWEET CHILLI, BBQ OR SALSA

ARE AVAILABLE WITH FOLLOWING STARTERS:

Additional dips £0.50

 

HAGGIS PAKORA                                                                                       4.10 

SPICY BATTERED CHICKEN GOUJONS                                                    4.75 

BREADED MUSHROOMS                                                                          4.35    

POTATO CUTS                                                                                           4.50    

MIXED COMBO- Mushrooms, Haggis Pakora and Potato Cuts                  4.65   

MIXED COMBO TO SHARE                                                                       8.25

 

GARLIC BREAD (6 slices)                                                                          3.75  

MOZZARELLA BREAD (6slices)                                                                 4.50  

 

 

 

 

MAIN COURSE

 

ALL MEALS ARE SERVED WITH VEGETABLES,

CHIPS OR BOILED POTATOES

 

STEAKS

 

MINUTE STEAK                                                                                           9.75

SIRLOIN STEAK 8oz                                                                                   15.50

FILLET STEAK    8oz                                                                                  19.95

GAMMON STEAK topped with fried egg or fruit                                            9.50

                                                   Au Gratin (cheese sauce and cheese 75p extra)      

 

SIZZLING STEAKS   

 

SERVED ON A HOT PLATTER

WITH MUSHROOMS, ONIONS AND SIDE SALAD

 

 

 

SIRLOIN SIZZLER                                                                                      16.25

FILLET SIZZLER                                                                                        20.50

 

 

SAUCES AVAILABLE WITH STEAKS (1.95)

 

                                   PEPPER, cream and black peppercorn

                                   DRAMBUIE, cream, onion and Drambuie

                                   DIANE, cream, red wine, brandy and mustard

                                   MELTED GARLIC BUTTER & LEMON JUICE

 

                       (PLEASE ALLOW 25 MINUTES FOR A WELL-DONE STEAK)

 

 

FISH DISHES

                                                                                          

DEEP FRIED SCAMPI with salad and coleslaw                                          9.50       

HADDOCK IN DRESSING                                                                          9.95      

HADDOCK IN BATTER                                                                              9.95       

HADDOCK MORNAY                                                                                  9.95      

GRILLED SALMON STEAK with lemon, ginger and honey                         10.50

                                                                                                      

 

DUTCH INN FAVOURITES

                                                                                          

HOMEMADE STEAK PIE                                                                            9.50   

MACARONI CHEESE                                                                                 8.85   

HOMEMADE LASAGNE with chopped salad and coleslaw                            9.10    

BREAST OF CHICKEN CURRY with rice                                                      9.50    

CHICKEN HIGHLANDER stuffed with haggis & covered in Drambuie sauce 10.50   

CHICKEN MARYLAND                                                                             10.50

CAJUN CHICKEN BREAST served with chopped salad and coleslaw               9.95    

VARIOUS OMELETTES (please ask)                                      from             9.10

STEAK AND ONION BAGUETTE with salad and fries                                   9.25

BEEF OLIVES IN PEPPERED GRAVY                                                         9.25          

PORK SCHNITZEL WITH CREAMY PEPPER SAUCE                                  9.50  

SIZZLING MEXICAN CHICKEN, with tortilla wraps                                  10.95   

SIZZLING MEXICAN STEAK, with tortilla wraps                                       10.95    

 

 

BURGERS       

 

HOMEMADE BURGER (topped with lettuce, onion and tomato) SERVED WITH

FRENCH FRIES AND COLESLAW                                                             9.50

 

THE FOLLOWING TOPPINGS ARE AVAILABLE - £0.50 per topping

 

                                     Cheese, Red Onion, Chili-Relish,

                                         Bacon, Pepper Sauce or Salsa                     

 

CAJUN CHICKEN BURGER served with fries and coleslaw                       9.85

 

VEGETARIAN DISHES

 

MUSHROOM STROGANOFF with rice                                                        9.10  

HOMEMADE VEGETABLE LASAGNE with chopped salad and coleslaw    9.50

BROCCOLI, CAULIFLOWER, POTATO & RED PEPPER CURRY with rice   9.50 

 

SALADS

                                                                                                              

CHEESE AND FRUIT      9.10         YORK HAM  9.50     

CHICKEN BREAST         9.50         PRAWN MARIE ROSE 10.50

MIXED MEAT                 10.50         SEAFOOD 10.50

 ROAST BEEF                 10.50        TUNA MARIE ROSE9.50

 

 

SIDE ORDERS

 

GARLIC BREAD                       3.75                          COLESLAW              1.50

ONION RINGS                          1.25                          FRENCH FRIES        2.95

FRIED MUSHROOMS              1.25                          SIDE SALAD             2.50

BREAD AND BUTTER (P/P)     0.50

 

 

 

 

 

 

CHILDRENS MENU:

 

ALL SERVED WITH CHIPS OR POTATOS AND VEGETABLES

COMES WITH STRAWBERRY OR VANILLA ICE CREAM

£4.95

 

                           FILLET OF FISH                           VARIOUS COLD MEATS

                           SCAMPI                                        CHICKEN NUGGETS

                           MACARONI CHEESE                     STEAK PIE

                           JUMBO SAUSAGE                        CHICKEN CURRY

                           HAMBURGER/CHEESEBURGER IN A BUN  

 

SWEETS

 

ALL SERVED WITH FRESH CREAM, ICE CREAM OR CUSTARD

 

HOMEMADE DESSERTS

                                                                                                                                                           

STICKY TOFFEE PUDDING                                                                          4.25       

FRUIT CRUMBLE                                                                                        3.95        

CARAMEL SHORTCAKE                                                                              3.95        

 

VANILLA CHEESE CAKE – choose from the following toppings:

RASPBERRY AND DRAMBUIE                                                                      4.25           

MALTESER                                                                                                  4.25

FRESH STRAWBERRIES                                                                                 4.25 

 

FAVOURITES

 

APPLE AND CARAMEL PIE                                                                        3.95       

HOT CHOCOLATE FUDGE CAKE                                                              3.95       

PROFITEROLES AND CARAMEL SAUCE                                                   4.10      

 

SUNDAES

 

BANOFFEE MERINGUE banana, meringue, toffee sauce, vanilla ice cream, cream        4.50      

CARAMEL with banana, biscuit, vanilla ice cream, caramel sauce and cream                 4.50       

SNOWBALL AND MALTESER snowball, malteser’s, toffee sauce and vanilla                 4.50      

                                                       Ice cream pop in a bailey’s add an extra £1.00                  

 

FRUITY FAVOURITES

 

STRAWBERRY & MERINGUE with vanilla and strawberry ice cream,

                                                                                        sliced strawberries and cream        4.50      

PEACH MELBA peaches, strawberry and vanilla ice cream, strawberry sauce cream       3.85      

ETON MESS crushed meringue, raspberries, custard, vanilla ice cream and cream   4.50     

 

 

SELECTION OF ICE CREAM

                                                                                                                 

VANILLA                         3.25             TABLET                                              4.25

STRAWBERRY                3.25             MINT CHOC CHIP                                4.25

WHITE CHOCOLATE       4.10              RASPBERRY RIPPLE                                4.25

CHOCOLATE                       4.10                                                                      

 

CHEDDAR, STILTON AND BRIE WITH CRACKERS                                          5.50

 

SELECTION OF COFFEE (please ask)                         from                              1.95

TEA                                                                                   from                                        1.95

LIQUER COFFEE                                                   from                              5.50